Hatched

Award Winning - Bronze Medal 2022.

Creamy chocolate with a syrupy body and savoury nutty notes making a bold, strong espresso.

This savoury coffee has an earthy, smoky, nutty finish with very low acidity. It serves well as a long black, as cold brew or pour over.

Perfect for black drinkers or if you choose not to add sweeteners.

I enjoy this coffee served as an espresso with oat milk.