Dota Tarrazu
From Mifeia Coffee Roast in Ashmore, QLD
Tasting notes
chocolate, hazelnut, almond, caramel, lemon acidity
- Origin
- Costa Rica · Tarrazú, Santa María de DotaProducer: Coopedota
- Roast
- MediumEstimated. The roaster does not state a roast level.
- Process
- Washed
- Caffeine
- Regular
- Altitude
- 1550-1800 masl
- Certifications
- Organic, Fairtrade
What Mifeia Coffee Roast say
Experience the rich character of our Costa Rica Dota Tarrazú, a washed process single origin coffee celebrated for its notes of chocolate, hazelnut, almond, and caramel, complemented by a bright lemon acidity that lingers through the finish.
Sourced from Coopedota in the renowned Tarrazú region of Santa María de Dota, Costa Rica, this coffee is grown at 1,550–1,800 metres above sea level in rich volcanic soils. Founded in 1960, Coopedota is a pioneering cooperative of more than 900 coffee-producing families, committed to quality, sustainability, and supporting their local community. The region's unique climate, influenced by Pacific Ocean weather patterns and surrounding nature reserves, creates ideal conditions for producing exceptional specialty coffee.
The result is a rich, smooth, and exceptionally clean cup with layers of nutty sweetness, balanced body, and a refined citrus brightness that makes this coffee a standout example of Costa Rica's world-famous Tarrazú region.
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MIFEIA Coffee Roast Australia Pty Ltd
Beans roasted and sold here
4/31 Dominions Rd, Ashmore QLD
Mon to Fri 9am to 3pm










