La Pastora Tarrazu

From Numero Uno Coffee Roasters in St Peters, NSW

Tasting notes

Apricot, dark chocolate, cacao & molasses

Origin
Roast
MediumEstimated. The roaster does not state a roast level.
Process
Washed
Caffeine
Regular
Varietals
Caturra, Catuai

What Numero Uno Coffee Roasters say

From the lush Los Santos region of Costa Rica, this washed coffee delivers a captivating profile of apricot, dark chocolate, cacao and molasses. Grown in ideal climatic conditions, La Pastora Tarrazu is cultivated with meticulous care and rigorous quality control.

The coffee supports fair-trade practices, ensuring small producers receive equitable compensation and decent working conditions. Each harvest season transforms the valleys with vibrant red and yellow cherries, reflecting the passion and pride embedded in every bean. Experience the rich heritage and exceptional character of this distinctive Central American coffee.

Quoted from the Numero Uno Coffee Roasters product page

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