Kahawa Kisiwa · Papua
From Seven Trees Coffee in Falcon, WA
Tasting notes
Papaya, Guava, Cinnamon
- Origin
- Papua New Guinea · Mount Hagan
- Roast
- Medium lightEstimated. The roaster does not state a roast level.
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Arabica Typica
- Altitude
- 1300-1600 masl
What Seven Trees Coffee say
Embark on a Single Origin Journey with Kahawa Kisiwa "Island Coffee" from Papua New Guinea
Kahawa Kisiwa is a coffee like no other, grown in the fertile region of Mount Hagan in Papua New Guinea. With a well-balanced and mild flavor profile, this coffee offers a bright and clean taste, accompanied by a classic sweetness and an exotic and complex aroma. Take a sip and experience the lush flavors of papaya, guava, and cinnamon.
100% sourced from Papua New Guinea, and an Arabica Typica bean, this coffee undergoes a washed processing method, resulting in a cup that's truly one-of-a-kind.
Papaya | Guava | Cinnamon
CULTIVAR: Arabica Typica
(See below for more information)
Espresso Recipe:
Dose: 22-25g
Yield: 34-43g
Time: 25-30s










