Kahawa Kisiwa · Papua

From Seven Trees Coffee in Falcon, WA

Tasting notes

Papaya, Guava, Cinnamon

Origin
Roast
Medium lightEstimated. The roaster does not state a roast level.
Process
Washed
Caffeine
Regular
Varietals
Arabica Typica
Altitude
1300-1600 masl

What Seven Trees Coffee say

Embark on a Single Origin Journey with Kahawa Kisiwa "Island Coffee" from Papua New Guinea

Kahawa Kisiwa is a coffee like no other, grown in the fertile region of Mount Hagan in Papua New Guinea. With a well-balanced and mild flavor profile, this coffee offers a bright and clean taste, accompanied by a classic sweetness and an exotic and complex aroma. Take a sip and experience the lush flavors of papaya, guava, and cinnamon.

100% sourced from Papua New Guinea, and an Arabica Typica bean, this coffee undergoes a washed processing method, resulting in a cup that's truly one-of-a-kind.

Papaya | Guava | Cinnamon

CULTIVAR: Arabica Typica

(See below for more information)

Espresso Recipe:

Dose: 22-25g

Yield: 34-43g

Time: 25-30s

Quoted from the Seven Trees Coffee product page

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