Finca San Lorenzo
From Everyday Coffee in Collingwood, VIC
Tasting notes
jammy apricot, cooked nectarine and caramel flavours with sparkling acidity and clean fruit-like sweetness
- Origin
- Bolivia · CaranaviProducer: Roxana Chambi
- Roast
- LightEstimated. The roaster does not state a roast level.
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Red Catuai
- Altitude
- 1550 masl
What Everyday Coffee say
Bolivia we love you! Hyped to have this beautiful lot from Roxana Chambi on offer for another year (3 years in a row!). Bolivia has seen a resurgence in coffee production in recent years, specifically in specialty coffee as it presents a viable income and life for producers beyond commodity coffee and coca production. Finca San Lorenzo is bringing jammy apricot, cooked nectarine and caramel flavours with sparkling acidity and clean fruit-like sweetness. A juicy red catuai varietal grown by Roxana Chambi on her tiny 5-hectare farm, hand picked, washed and then sun dried, this is truly a labor of love and the proof is in the cup. Enjoy black or with milk if that's your thing!
REGION, ORIGIN
Caranavi, Bolivia
VARIETY
Red Catuai
PRODUCER
Roxana Chambi
FARM, COOPERATIVE
Finca San Lorenzo
PROCESS
Washed
ALTITUDE
1550 MASL
ROAST
Filter
BREWING
AeroPress, Pour Over, Plunger, Batch Brew
Similar beans
Find Everyday Coffee beans near me
Everyday Coffee
Beans sold here by the roaster
Everyday Midtown
Beans sold here by the roaster










