Worka Sakaro GR1
From Gigante in Dingley Village, VIC
Tasting notes
Red wine, passionfruit, plum, and blackberry notes throughout
- Origin
- Ethiopia · Gedeb481 single origins from Ethiopia are in stock, and 43 of them come from Gedeb.
- Roast
- The roaster does not state the roast level. · Espresso or filter
- Process
- Anaerobic25 of the 435 single origins from Ethiopia that state a process are anaerobic. Natural is the most common.
- Caffeine
- Regular
- Altitude
- 2050-2100 maslThese beans were grown higher than 91% of the single origins that give an altitude.
Details from Gigante
- Acidity
- Bright and vibrant, with a fermented-fruit lift
- Sweetness
- Juicy, wine-like fruit sweetness
- Aroma
- Red wine, ripe berries, subtle florals
- Finish
- Long and expressive with lingering berry and wine notes
- Processing
- Light funk and floral complexity typical of extended carbonic maceration
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