Tolima 'Farmers Reserve'
From Mocha Coffee in Marrickville, NSW
Tasting notes
Sweet rich yet dry Nutty flavours with medium body, good acidity and mouthfeel. Sweet like molasses with a great lengthy texture.
- Origin
- Colombia · TolimaProducer: Various certified organic farms
- Roast
- Medium · Espresso or filter
- Process
- Washed
- Caffeine
- Regular
- Altitude
- 1600-1950 masl
- Certifications
- Organic
What Mocha Coffee say
Tolima 'Farmer's reserve' specialty Colombian Organic coffee beans have a great nutty liveliness with a long dry finish. Our family has sourcing blending and roasting coffee for four decades. We roast into the 'Sweet spot' which sweetens the coffee acidity and makes it very palatable with or without milk.
What does it taste like?
Our family has a soft spot for Tolima Colombian organic coffee beans. They're renown for displaying Sweet rich yet dry Nutty flavours with medium body, good acidity and mouthfeel. An ideal single origin coffee for filter and plunger style coffees. These specialty Colombian organic coffee beans also go into our Family's favourite RICH & NUTTY 'Maria's Choice blend'.
With milk
If you enjoy a good flat white our Colombian organic coffee beans are a standout. Very smooth and interesting character. The dry nutty flavour brings good length and surprisingly isn't bitter with milk. Quite easy to drink.
Black
As a black coffee, it's sweet like molasses with a great lengthy texture.
Specifications:
100% Colombian Tolima Organic Excelso Specialty grade arabica coffee.
- Origin: Colombia
- Region: Majority Tolima and various.
- Producer: Various certified organic farms
- Type: Arabica Specialty grade Coffee
- Processing: Washed
- Altitude: 1600-1950 MASL
- Certifications: Organic
Medium strength coffee










