Black Honey Coffee

From Montesanto Coffee in Healesville, VIC

Tasting notes

Chocolate, pear, maple syrup, honey

Roast
Medium lightEstimated. The roaster does not state a roast level.
Process
Honey
Caffeine
Regular

What Montesanto Coffee say

Black Honey Coffee

500grams 100% Arabica Coffee (no fillers, no Robusta Coffee)

Grown high in the mountains of Costa Rica and handpicked at peak ripeness, this exceptional single-origin coffee showcases the artistry of the renowned Black Honey process.

After harvesting, the outer pulp is removed while the naturally sweet, sticky mucilage remains on the bean. Slowly dried under the sun, this method allows the sugars to ferment and intensify, developing a deeper, more complex flavour profile.

The result is a rich, full-bodied coffee with a natural sweetness, smooth texture, and layered notes. Bold yet refined, Black Honey Coffee offers a truly elevated and distinctive coffee experience.

Costa Rica is renowned for producing some of the world’s finest coffees, where strict quality standards and ideal growing conditions come together to create beans of exceptional character. In keeping with this tradition, all coffee beans sourced from Costa Rica are processed using only pure water and the natural warmth of the sun—avoiding commercial drying methods and chemical treatments. This gentle, time-honoured approach preserves the integrity of the coffee bean, allowing its true flavour to shine through.

From this bag, you can enjoy approximately 60 cups, making it ideal for the everyday coffee lover or lasting around a month for a more avid drinker or couple.

Best for espresso and Moka pots (stovetops) Smooth and nutty with Milk based drinks.

Quoted from the Montesanto Coffee product page

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500g · $35.00
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