Colombia

From The Wood Roaster in Marrickville, NSW

Tasting notes

Chocolate, Fruit & Nuts

Origin
Roast
The roaster does not state the roast level.
Caffeine
Regular
Altitude
900-1600 masl

What The Wood Roaster say

Colombia Single Origin

Experience the rich flavours of Colombian beans. Known for their perfectly balanced medium acidity, these beans offer a delightful blend of chocolatey sweetness, fruity undertones, nutty richness, and citrus aromas.

This is part of our base single origin range - a collection of coffees sourced from specific regions and at a friendly price point. These coffees offer consistent quality and delightful flavour profiles that are always available for your enjoyment.

Type:

Single

Altitude:

900 - 1600 MASL

Species:

Arabica

Dose:

22g

Yield:

44-48ml

Time:

25-30 sec

Aroma 6 Acidity 4 Body 8 Flavour 6 Aftertaste 6 Fragrance 7

Quoted from the The Wood Roaster product page

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