Brazil Esperanca Farm
Roasted by The Wood Roaster in Marrickville, NSW
Tasting notes
Hazelnut praline, Green apple, Milk chocolate
In the roaster's own words.
- Origin
- Brazil · Cerrado MineiroEsperanca Farm
- Roast
- Medium · For filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Red Catuai
- Altitude
- 1100-1250 masl
What The Wood Roaster say
Brazil Esperanca Farm Filter Roast is a single origin coffee that is elegant and approachable, offering a harmonious blend of creamy sweetness and vibrant fruit notes.
Caramelised sugar sweetness, toasted hazelnuts and buttery creaminess translate to praline in the cup. A low-medium weight, malic acidity from crisp green apple adds brightness, with soft orange liqueur lingering on the finish. The washed process brings out a clean, balanced cup with subtle hints of red berries, adding depth and complexity to the overall sweetness. Milk chocolate brings it all together to provide balance and an additional creamy mouthfeel.
Type:
Single Origin
Hazelnut praline, Green apple, Milk chocolate
Quoted from their product page.
