Santa Monica Chiroso

Colombia Santa Monica Chiroso

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Colombia Santa Monica Chiroso

Colombia Santa Monica Chiroso

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$26.00

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Description

Santa Monica is one of the Cofinet family's farms in Quindío, Colombia. This is a core specialty region in Colombia's coffee axis, with lots grown around 1,450–1,500 metres above sea level. The farm's volcanic-influenced soils and mountainous conditions are often highlighted as part of why coffee produced here shows such high aroma intensity and sweetness.

This Chiroso is listed as a Natural with an EF2-style controlled fermentation followed by slow drying (often on raised beds), designed to push fruit character while keeping the cup vibrant and full of flavour. Expect a loud, fruit-saturated cup. Think red grape, watermelon, tropical fruit, peach, strawberry, and perfumey florals driven by that fermentation. A candy-like sweetness that can lean into fresh raspberry or vanilla notes depending on the brew.

Region : Quindío

Varietal : Chiroso

Producer : Jairo Acila

Process : Natural

Flavour Notes : Ripe Strawberry, Vanilla, Grape

Roast Level : Single Origin Espresso Profile

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30 Criterion Street

Hobart Tasmania 7000

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