Guji Alaka · Filter
From Bermuda Coffee Studio in Berwick, VIC
Tasting notes
Raspberry, Plumb, Dark Chocolate
- Origin
- Ethiopia · Dimtu, AlakaProducer: Gizaw Alemayehu
- Roast
- LightEstimated. The roaster does not state a roast level.
- Process
- Natural
- Caffeine
- Regular
- Varietals
- Heirloom
- Altitude
- 1800-2200 masl
What Bermuda Coffee Studio say
This coffee has a wonderful balance of FRUITY SWEETNESS and strong BODY. It's full of red fruity flavours that make it an exciting black coffee but with enough punch for an exceptional flat white.
About
This coffee from Gizaw Alemayehu is bursting with flavour and body. Thanks to a meticulous hand-picked process, only the ripest cherries are sorted and graded into this lot before undergoing a natural drying out process over 20-30 days. The end result is a very round bodied coffee with heaps of boozy berry notes.
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Find Bermuda Coffee Studio beans near me
Bermuda Coffee Studio
Beans roasted and sold here
Mon to Fri 6.30am to 2pm
Sat 7.30am to 1.30pm
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$8.80 /100g
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