Cerrado

Our Brazilian Cerrado coffee beans have a distinctive smooth rich real coffee flavour. They're low in acidity, so this makes them ideal as an espresso.

Our brother Paul visited Brazil in his earlier days back in 2006 and was quite impressed the flavour of coffee from the Cerrado region.

What does it taste like?

If you like it smooth, this one's for you. Rich marzipan coated in chocolate produces the worlds smoothest espresso - no bitterness. A great accompaniment for milk based coffees. Double shot flat white - no problem, you'll be surprised how smooth and creamy Brazilian Cerrado coffee beans are. After all it's the base of our SMOOTH ESPRESSO blend.

100% pure Brazilian sundried arabica coffee beans.

- Origin: Brazil

- Region: Cerrado

- Type: Arabica

- Processing: Natural Sun dried

- Altitude: 1,000 – 1,200 MASL

Medium strength coffee