Jungle

From Siboni's Coffee in Pymble, NSW

Tasting notes

Full-bodied, intense syrupy aftertaste, earthy richness

Roast
Medium dark · Espresso or filter
Process
Mixed
Caffeine
Regular

What Siboni's Coffee say

A medium to dark roast made from a blend of Indonesian Mandehling, Colombia, Guatemalan and Indian beans.

A full bodied coffee with an intense syrupy aftertaste and earthy richness. Perfectly balanced and cuts through milk for a powerful caffeine hit.

Jungle brings together Indonesian Mandheling, Colombian, Guatemalan and Indian beans in a medium-to-dark roast built for people who want their coffee to actually taste like something. Full-bodied and brooding, with an intense, syrupy aftertaste and an earthy richness that carries all the way through, it's blended as green beans before roasting so those four origins develop as one flavourful cup, not four competing for attention.

Quoted from the Siboni's Coffee product page

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