El Indio

From Ground Control Coffee in Tweed Heads South, NSW

Tasting notes

cherry ripe, chocolate orange with a passionfruit finish

Origin
Roast
MediumEstimated. The roaster does not state a roast level.
Process
Natural
Caffeine
Regular

What Ground Control Coffee say

You will be tasting notes of cherry ripe, chocolate orange with a passionfruit finish.

A Ground Control house favourite.

A natural coffee process from the Planadas region.

Quoted from the Ground Control Coffee product page

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