Sugar Magnolia
From Recess Coffee in Griffith, ACT
Tasting notes
Bright & Floral, Syrupy, Strawberry Jam, Black Tea Finish
- Origin
- Colombia · Tolima, Ibagué, China AltaProducer: Geraldine Buitrago, Julio Soscue, Luis Hernesto Nieto, Mauricio Buitrago, Reinaldo Parra, Edward Sandoval, Julio Olaya
- Roast
- Medium lightEstimated. The roaster does not state a roast level.
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Castillo, Caturra, Colombia
What Recess Coffee say
Probably one of my favourite coffees yet. I first had this coffee at Artificer in Surry Hills, so when I spotted it on the MCM offerings list I was pretty keen to jump on it. Like some of our other coffees, this one will be joining our yearly rotation at Recess.
This coffee comes from a group of small producers around China Alta, in Tolima, Colombia. The farms are small, family-run operations, with producers growing coffee high up in the mountains of the region.
It’s bright, juicy and floral, with a syrupy mouthfeel and a really lovely sweetness. We’ve roasted this one for filter, but it’s also pouring a bloody good flatty!
Pretty much my ideal type of coffee. Only downside? Probably didn’t secure enough.
11/10.
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Find Recess Coffee beans near me
Recess Coffee
Beans sold here by the roaster
Mon to Fri 6.30am to 3.30pm
Sat and Sun 7.30am to 3pm
