Carlos Pola Pacamara
From Garage Roasters in Croydon, NSW
Tasting notes
apricot, stone fruit, maple syrup, white blossoms, blood orange, consistent, bright acidity, silky
- Origin
- El Salvador · Juayúa, Apaneca-Ilmatepec mountain rangeProducer: Carlos Pola64 single origins from El Salvador are in stock.
- Roast
- Medium · For espresso
- Process
- Anaerobic10 of the 58 single origins from El Salvador that state a process are anaerobic. Washed is the most common.
- Caffeine
- Regular
- Varietals
- Pacamara35 beans in stock list Pacamara as their variety.
Details from Garage Roasters
- Body
- Medium
- Acidity
- Medium
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