Santuario Risaralda

From The Blind Coffee Roaster in Peakhurst, NSW

Tasting notes

Peach, mandarin, rich cocoa, toasted nuts

Origin
  • Colombia · RisaraldaProducer: Smallholder farmers working through local cooperatives
Process
Washed
Caffeine
Regular
Varietals
Caturra, Castillo
Altitude
1500-1900 masl

Details from The Blind Coffee Roaster

Body
Medium and smooth with a clean finish
Acidity
Bright and gentle with a pleasant citrus quality
Suits
Long black, pour-over, flat white, filter

Read the The Blind Coffee Roaster description

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$9.60 /100g
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