Finca Lerida

From The Blind Coffee Roaster in Peakhurst, NSW

Tasting notes

Rich molasses, maple syrup, dark chocolate, raisin, clean sweet finish

Origin
Roast
Medium
Caffeine
Regular
Certifications
Organic

Details from The Blind Coffee Roaster

Body
Full and syrupy
Acidity
Smooth and well-balanced
Suits
Long black, pour-over, AeroPress, flat white, cappuccino

Read the The Blind Coffee Roaster description

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$16.00 /100g
3 sizes from $40.00
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