Los Ticos
From The Blind Coffee Roaster in Peakhurst, NSW
Tasting notes
Sweet orange, crisp apple, milk chocolate, brown sugar finish
- Origin
- Costa Rica · Central Valley
- Roast
- Medium light · For filter
- Process
- Washed
- Caffeine
- Regular
- Varietals
- Caturra, Catuaí
- Certifications
- Organic
What The Blind Coffee Roaster say
"Los Ticos" is what Costa Ricans call themselves - friendly, balanced, full of life. This coffee is exactly that. Sourced from the high-altitude volcanic slopes of Costa Rica's Central Valley, Caturra and Catuaí varietals are fully washed using the meticulous technique the country has perfected over generations. The result is a cup that is clean, bright, and sweet without a single rough edge. Certified organic.
- Tasting Notes: Sweet orange, crisp apple, milk chocolate, brown sugar finish
- Acidity: Bright, crisp, and beautifully balanced
- Body: Medium with a smooth, syrupy mouthfeel
- Varietal: Caturra and Catuaí | Process: Fully Washed | Certification: Organic
- Best For: Pour-over, long black, flat white, filter
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Find The Blind Coffee Roaster beans near me
The Blind Coffee Roaster
Beans roasted and sold here
Unit 1/17 Stanley St, Peakhurst NSW
Mon to Sun open 24 hours
