Mount
From The Blind Coffee Roaster in Peakhurst, NSW
Tasting notes
Blackcurrant, pink grapefruit, wine-like finish
What The Blind Coffee Roaster say
Kenyan coffee has a reputation that precedes it, and this AA-graded lot from the fertile volcanic slopes of Mount Kenya earns every bit of it. The Kenyan Washed process - a meticulous double-fermentation and washing method - produces a cup with extraordinary clarity and that unmistakable Kenyan "snap": a bright, winey acidity and deep, juicy fruit that no other origin quite replicates. Roasted light to let the origin do the talking.
- Tasting Notes: Blackcurrant, pink grapefruit, wine-like finish
- Acidity: Bright, complex, and winey
- Body: Medium and exceptionally juicy
- Grade: AA | Process: Kenyan Washed | Origin: Mount Kenya, Kenya
- Best For: Pour-over, AeroPress, long black, batch brew
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Find The Blind Coffee Roaster beans near me
The Blind Coffee Roaster
Beans roasted and sold here
Unit 1/17 Stanley St, Peakhurst NSW
Mon to Sun open 24 hours
